natural-color-solutions-for-plant-based-vegan-foods

23/08/2021

NATURAL COLOR SOLUTIONS FOR PLANT BASED FOOD / VEGANS

The world has adopted a greener lifestyle and plant-based food manufacturers / vegans work to meet the growing demand for plant-based food products / vegans, and with adequate taste characteristics, texture and color.

 

An obvious and effective way to innovate in this segment is through the use of natural ingredients with coloring properties., that enable formulators to create appetizing looks for their products.

 

One of the biggest challenges for Innovation teams is replacing the animal protein matrix with alternative vegan sources.. Color mimicry must occur at different stages of the manufacturing process, marketing and preparation of dishes, This challenge is not always easy to overcome.

 

A Tovani Benzaquen – Barentz, always attentive to market trends and bringing innovation to the entire industry and consumers, together with partner Oterra™ presents balanced ingredients for this and various applications in the Vegan segment / Clean Label.

 

The Oterra plant concentrate lines™ are recommended for all types of meat-like products, such as hamburgers, sausages, fish, minced meat, among others.

 

Presented in powder or liquid form, hydro and fat soluble, the FruitMax® lines, Capcolor® and I-Color® provide a wide range of shades, bringing versatility and practicality to vegan applications / clean label.

 

Oterra products™ are internationally recognized for quality and stability, being among the best performers in the sector.

 

Conte with Tovani Benzaquen – Barentz to bring the best of Nature and plant-based foods / vegans at your customer's table.

 

Contact us; we will be very pleased to serve you!
Tovani Benzaquen Ingredients

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