Get in touch with Tovani Benzaquen and get to know one of the best distribution companies for aromas and essences for drinks and food
Have you ever wondered how the production of artificial flavors works for the foods and drinks you eat every day?? A Tovani Benzaquen, one of the best ingredient distribution companies in Brazil, helps you better understand what essences and aromas are, whether they are completely artificial or natural, where they are extracted from and how they are used in different types of foods. Understand:
What are flavorings?
Flavorings are manufactured to add flavor to foods and beverages.. It is a substance or mixture of substances with aromatic or flavorful properties, capable of reinforcing the natural aroma and flavor of foods, just like the smell.
Flavors have the main function of intensifying the original flavor and aroma of food and are characterized in three types widely used in food industries. Are they:
Natural: Aromas extracted directly from vegetables and fruits that usually come in the form of oils.
Artificial: Synthetically produced aromas, that are not found in nature, but formulated in the laboratory using chemical structures.
Identical to natural: Synthetically produced, but with a chemical structure equal to the natural compound.
The intensification of natural or artificial aroma in drinks and foods produces greater consumer acceptance, leading them to consume products formulated in industries, but with a similar smell to the natural one. At the moment, Many food industries use essences and aromas in the manufacture of their products, such as:
Drinks: soft drinks, refreshments, juices and other drinks in general.
Dairy: Derived from milk like yogurt, liquids, puddings, etc.
Carnes: sausages and processed products in general.
Confectioneries: answer, candy, cakes, cookies and various types of sweets.
What are aromatic essences?
Essences are due to esters, compound responsible for the flavor and aroma of fruits. Artificially esters are obtained in the laboratory, through chemical esterification reactions.
Aromatic essences are generally those that are made from essential oils, coming to own 60% of essential oil in its composition. This makes the fragrance more similar to the original element., preserving its characteristics and bringing the consumer closer to the natural.
In addition to food and drinks, Essential oils are also fundamental raw materials in the composition of cleaning products, cosmetics, medicines and hygiene products. It is extracted from flower seeds, fruits, sheets, bark, madeira, roots, etc.
A Tovani Benzaquen, one of the distributors of aromas and essences for food and beverages in Brazil, offers ingredients of reliable and quality origin for industries. We operate in the food segment, drinks and dairy products, supplements, personal care, pharmaceutical and animal nutrition. Contact our team to understand better about aromas and their applications.
Contact us we will be very happy to assist you.
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