During the COVID-19 crisis, An important change in people's daily lives in many countries has been an improvement in home-cooked food service and ready-made meal deliveries, while avoiding eating out. Consumers are buying more ready-to-eat foods, promoting practical and satisfying meals, while they are safe and healthy at home.
As people try ready-made foods more frequently during quarantine periods, consumers are easily getting sick and tired of such types of tastes, like a monotonous taste; instead, They want meals that bring back nostalgic feelings, “made by their mothers and/or grandmothers”, with more homemade seasonings and flavors. Additionally, Consumers today also expect their prepared foods and ingredients to be healthy and reliable., from farm to table.
After COVID-19, this trend will continue to grow, and safe food, healthy and tasty products will continue to be developed to meet new market demands.
To keep up with this trend and consequently the increase in consumer demand, CJ BIO launched TastNrich®, an innovative solution to assist in the development of these natural foods. TasteNrich® is derived from a natural plant-based fermentation and delivers an umami flavor (one of the five basic tastes of the human palate, like acid, sweet, bitter and salty) clean that enhances authentic flavor in savory foods. Being able to get the taste of homemade food and, at the same time, offer the clean label concept.
TasteNrich® can be used in low-sodium prepared foods, improving salt perception and well-being, despite being intrinsically low in sodium content. TasteNrich® also enables the creation of innovative products with differentiated claims, as plant-based and vegan meat alternatives, plant-based products.
A Tovani Benzaquen, one of the main distributors of food and functional ingredients in South America, is always looking for innovations to improve health and provide well-being for everyone.
Contact us we will be very pleased to serve you.
Tovani Benzaquen Ingredients
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