The development of products with natural ingredients is a growing demand in the Brazilian market. Lactosan Powdered Cheeses are an excellent alternative to add color, flavor and texture in a “clean label” way for your products.
The Uruguayan company Lactosan makes available to the Brazilian market, in partnership with Tovani Benzaquen, your complete product portfolio. Lactosan is a pioneer in the development of powdered cheeses, working for 70 years to provide its customers with natural solutions, of quality and with differentiated performance.
Much more than just flavor, Lactosan Powdered Cheese contributes to sensory aspects, functional and application. Because they contain fats and dairy proteins in their composition, help improve texture and creaminess in applications. Additionally, have emulsification capacity due to the high casein and fat content. They also act directly to reduce salt and help mask possible undesirable flavors in the product..
Because they are dehydrated natural cheeses, i.e., with low water activity, have high microbiological stability, which guarantees a prolonged “shelf life” when compared to “in natura” cheese, of 18 months.
Other advantages can be highlighted, such as: reduction of production and storage costs, quality standardization, significant reduction in process losses and no need for refrigeration.
Cheese Powder is a natural solution, which helps in the creation of “clean label” labels, for allowing the reduction of the use of food additives in formulations. Lactosan offers different flavor profiles, based on the most well-known types of cheese: Parmesan, gorgonzola, provolone, mozzarella, cheddar, Roquefort, between others. In addition to the profiles already developed, It is also possible to create other customized types, according to demand.
Following its pioneering history, Lactosan developed the world's first Zero Lactose Cheese Powder, a great innovation that meets the growth of lactose-restricted diets. It is available in two flavor profiles, can be applied to the most diverse product lines.
Beyond Cheese Powder, Lactosan brings the Cheeline Line to the Brazilian market, which are prepared with cheese with different flavor profiles and excellent cost-benefit; o Cream Line, fresh cream powder; e o Yoguline, yogurt powder.
If you still have any questions about the Lactosan portfolio, contact one of our sales executives.
Contact us we will be very pleased to serve you.
Tovani Benzaquen Ingredients
Visit our page on Facebook, our Instagram It's ours Linkedin
Liked this post? Access our Press and stay up to date with the latest news